Hi guys, Last minute Easter post, How to hard boil Easter eggs, in the oven! For the most part these don’t crack as your baking them either! 1 or 2 of the shells cracked but much less than when you hard boil them. First, you are going to preheat the oven to 325 degrees Fahrenheit.
Then, you place them in muffin pans, one egg per slot.
Next, put them in the oven for 30 mins.When done cooking, immediately transfer to a bowl of ice water and let cool completely.
Let cool, decorate, and eat!
I over cooked them a little and brown spots appeared on the outside of the eggs, but they washed of easy! You might want to test run a couple of eggs because everyone’s oven is different so the temps vary from 325 to 350.
I thought that the Rice crispy eggs would be my last Easter post of the year and then I realized that I hadn’t done an egg decorating post yet so I decided to do these sharpie eggs. We went to our cousins today and dyed eggs so I brought my sharpies and did these! They are so cute! I love the way they turned out. My favorite is the little chick!Here’s a close up of the chick!Here’s how to do it:
I found this cute craft at: http://mom.me/holidays/6513-easter-craft-craziness-part-1-sharpie-eggs/
Hard Boiled eggs
Boil the eggs (If you add some baking soda to them when boiling they will peel better)
Wait until they cool
Draw whatever design you like on them with the sharpies
Hi guys, This is going to be my last Easter post of the year I think 🙁 But these are pretty awesome so its worth it! These rice crispy surprise eggs are so cool! You get excited just looking at them and then you break it open and there is M & M’s inside too! Awesome! Here’s some more pics!I wrapped them up all cute!Here’s the recipe:
3 Tbsp. butter
6 cups rice crispy’s
1 bag jet puffed marshmallow about 40 or 4 cups jet puffed mini marshmallows