Hey guys! Are you ready for the school year to start back up? Maybe I’ll do a back to school post or something. 🙂 I think I’m going to home school this year, and I’m really excited that I won’t have to get up at 6 every morning to get ready (though I know some home-schoolers like to) Also, homeschooling will be a big plus for my blog too, I’m trying to see if blogging could count as one of my electives, like maybe blogging could count as my computer class (I know I’ve gotten a LOT faster at typing since February when I started my blog 🙂 )
Today’s post is: chocolate chip cookie cups! I’ve been wanting to try these for the longest time! I’m surprised that I actually squeezed the time in to do it, we are remodeling and we just got the kitchen ripped out and they are building the new one. (luckily I made these right before they tore it out) They turned out pretty good! (one or two leaked, but you just have to make sure they get plenty of chocolate coating on the inside and they will be perfect!)
So, how these work is, you make the chocolate chip cookie dough, and you cook it inside this special pan (I found mine at Michael’s in the baking isle) or the bottom of a extra-deep muffin tin. Once they are cooled, you coat the insides with several layers of melted chocolate and let that dry, ( you can also dip the rims in it to make it extra yummy). Then, you fill them with milk, ice cream, or whatever you want! Continue Reading →
Aren’t I great at posting consistently?! 🙂 I’m so sorry I missed this last week, I’ve been sick, It was the last week of school, and I had a friend staying with me! I was going to post these cookies yesterday, but we were gone all day! At least I’m posting today! So, lately (like I mentioned in this post) I have been having to do the fodmap diet to heal up my stomach. On the fodmap diet there are practically no treats! The fodmap diet is no dairy, no wheat, defiantly no corn syrup and some fruits and vegetables (though there are a couple dairy’s I can eat) So, yesterday these gluten free chocolate chip cookies were born!
These cookies are so good! And, I don’t have to feel guilty eating them!
These did originally have flour in them, so what I did was use a gluten free flour blend from Costco.
Usually, these turn out kinda flat, but with the gluten free flour they turned out fluffy, which was fine with me!
Ok I know… These are just chocolate chip cookies… the most original recipe ever. BUT, these aren’t just any cookie. They are so good! They are melt in your mouth, amazing cookies! Plus, they have white and milk chocolate chips in them! And guys, I figured out my posting schedule! (more about that below!)
Oh! SO tempting to just eat them all day! They are out in the kitchen right now! I have to hold myself back! These are one of the best cookies I’ve tried! The only problem… My sisters keep begging for them! I had to let them bring one in their lunches! 🙂
Another thing is I think I FINALLY figured out what my posting schedule is going to be! I think I’m going to try to post every Monday, Wednesday, and Friday! Now, I know that’s A LOT… Sooo… please understand if I miss a day once in a while. I will try really hard not to though! 🙂 Ok.. Ok one more thing… I probably shouldn’t be saying this but I’m super excited!! There are going to be some really awesome organization posts coming up here soon! I’ve been prepping for them for a looong time now! I am super excited even thinking about it! Ahh I can hardly wait! I’d better not say any more!
Ok no more waiting 🙂 here’s the recipe I know your dying for!
Soft, yummy chocolate chip cookies!
Yummy soft melt in your mouth amazing cookies! I could go on forever!